{"product_id":"poori-with-parwal-aloo-sabzi","title":"Poori With Parwal Aloo Sabzi","description":"\u003cp\u003eFour hot, puffed pooris served with Parwal Aloo Sabzi — pointed gourd and potato cooked in a thick onion-garlic masala with mustard oil and whole spices. Richer and saucier than the bhujia — the masala clings to every piece of parwal and aloo, the gravy made for soaking into a hot poori. Parwal is Bihar’s own vegetable, and this is one of the best ways to eat it.\u003c\/p\u003e","brand":"Pahuna Kitchen","offers":[{"title":"Default Title","offer_id":67709984604372,"sku":"PK-1091961768","price":319.0,"currency_code":"INR","in_stock":true}],"url":"https:\/\/www.pahunakitchen.com\/products\/poori-with-parwal-aloo-sabzi","provider":"Pahuna Kitchen","version":"1.0","type":"link"}